The casserole with a steamer insert promotes healthy cooking for steaming vegetables or a versatile dutch oven for casseroles, boiling potatoes, eggs etc. Use the bottom pot to cook quinoa or rice while the top steams vegetables at the same time.

Made of high-quality stainless steel, which has many advantages:

High Quality – Stainless steel products are strong, durable, and non-corrosive. While using stainless steel you can be 100% sure that it will serve you for many years.

Hygienic and Environmentally Friendly – Stainless steel is recognized among the most suitable surfaces for cooking and processing food. High-quality stainless steel does not react with food, salts, hot oil, or acids. The material does not have pores or cracks, preventing the bacteria penetration, is easy to clean, and is recommended for use in children's institutions, public kitchens, hospitals, etc.

Design – The lightweight and shiny stainless steel surface gives the products a modern and beautiful look.