Cast Iron Tabaka Chicken Pan (with press)

Use this excellent cast iron Tabaka Chicken pan (with press) to cook a whole chicken quickly while retaining juices and flavor. Cast iron cookware is build to last! It is a perfect pan to cook up just about anything and it is easy to clean. Cast iron could be used to easily transfer food from stovetop to the oven. Cast iron cookware instead emits a small amount of iron into food, providing you with additional nutrients to help produce red blood cells and prevent anemia. Cast iron Tabaka Chicken pan naturally have a non-stick cooking surface, so you don't have to use a lot of oil. A cast-iron platter will become even more non-stick over time, as it absorbs the oils used to cook previous plates

•  Durable
•  Chemical Free
•  Adds iron to your food
•  Can be used in the stove and oven
•  Easy to clean
•  Less expensive
•  Cast iron lasts a lifetime.