Eastholm Cast Iron Dutch Oven Pot with Lid

The dutch oven is versatile, it can be used on all types of stovetops, as well as in the oven up to 500°F (260°C). The dutch oven pot heats evenly and features a large cooking surface. Cast iron cookware emits a small amount of iron into food, providing you with additional nutrients to help produce red blood cells and prevent anemia. 

Care – Not Dishwasher Safe. Metal Utensil Safe.

Features:

•  Suitable for induction, glass-ceramic, gas, and electric stoves. Can be used in the stove.
•  Durable and sturdy.
•  Made of cast iron and chemical-free.
•  Easy to clean.
•  Cast iron lasts a lifetime.

Capacities:

– Small: 3-qt. (2.8 L);
– Large: 5-qt. (4.7 L).