Christmas Hand-Painted Natural Clay Stoneware Cocotte With Lid

Christmas Hand-Painted Natural Clay Stoneware Cocotte With Lid is used for baking meat (duck, chicken, etc.), as well as pilaf and vegetables. Dishes prepared in clay cocotte acquire a unique taste.

Stoneware has many advantages:

Design – Handmade and hand-painted. Clay stoneware products are colorful and distinctive. They will be the perfect accent to the Country style interior.

Eco-friendly – Eco-friendly tableware made of natural and safe clay, non-toxic, does not interact with food.

Temperature range – The stoneware is only suitable for use in the oven. Withstands temperature from -68 °F to 842 °F (-20 °C to +450 °C). Food does not burn in it, as the stoneware has a thick layer.

Thermoregulation – The stoneware has a unique ability to absorb and release moisture and, at the same time, to self-regulate the level of humidity and temperature. The products, cooked in the stoneware, are especially tasty and healthy due to the correct temperature regime.

Storage – The stoneware is very convenient for storing various products. The high heat capacity of the stoneware keeps the dish and food hot for a very long time. If you decide to store cereals or flour in clay pots, you can be sure that insects will never appear inside the pots.

CARE:

• Avoid big temperature changes. We recommend placing the product in a cold or warm oven (not hot). With a sharp temperature drop, the dishes can crack.
• Soak in cold water for 10-15 minutes before each use.
• Do not use on electric or gas stoves. Do not use it on an open fire.
• Before use, we recommend that you wash the product. Hand wash with warm water, adding some baking soda, or use a regular sponge with soap. Leave to air dry; do not wipe.
• Dry the dishes without a lid. Store the stoneware in a dry place.

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